1 Comment

Pear and Celery Salad

Ordinarily I don’t eat celery or pears…they just aren’t that high on my list of foods I love but we got lots of celery and pears in our co-op basket so I couldn’t let them go to waste.  But this simple salad was awesome!  I actually had 2 bowls of it!  It takes less than 10 minutes to throw it together and it disappears about as quickly!

 

celery pear salad

 

Pear and Celery Salad

 

Ingredients:

4 stalks celery, cut into small pieces

3 pears, cut into small pieces

2 tablespoons balsamic vinegar

1 cup freshly grated Parmesan cheese

1/2 cup pine nuts, toasted

Lettuce

 

Directions:

Heat oven to 400 degrees Fahrenheit and toast pine nuts for 5 or 6 minutes until lightly brown, stirring about halfway through.  Be sure to keep an eye on them as they can burn quickly.  In a bowl, combine cut celery, cut pears, balsamic vinegar, and pine nuts.  Add in Parmesan.  Top lettuce with pear and celery mixture or just eat it without the lettuce.  Easy and delicious!

 

Advertisements

One comment on “Pear and Celery Salad

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: